Creamy Sausage Rotel Dip

2 blocks of cream cheese
1 package of rolled sausage (I used mild)
1 can of Rotel (I used mild)
1 package of Queso white cheese
Crock pot

1. Cook the package of rolled sausage. Do not drain.
2. Pour the sausage into the crock pot.
3. Add the 2 blocks of cream cheese, Queso white cheese and the can of Rotel into the crock pot. Turn on high.  It takes about an hour for it all to melt. Then turn to keep warm.
4. Serve with tortilla chips.

It was a hit at the party I just hosted.  Enjoy!

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